Recipes

Acar – Southeast Asian Recipes (by our lovely customer)

Customer’s home made acar with our ikan bilis

We are lucky enough to have our lovely customer’s recipe for their home made acar.

1) Acar chili sauce ingredients:
Mix the ingredients below and throw them into a cooking pot to fried for about half an hour.

  • Red chilies x 10
  • Little chili pepper x 20
  • Shallot x 30
  • Dry chilies x 20
  • Garlic clove x 10
  • Anchovies
  • Dried shrimp
  • Cashew nut
  • Buah keras x 10
  • Asam jawa juice
  • Sugar melaka 
  • Salt
  • Black Pepper

2) Main ingredients :

  • Carot x 7 
  • Cabbage x 1 
  • Long Bean x 10
  • Cucumber x 7 
  • Green chili pepper
  • Red chili peper

All these ingredients have to be cut into long shape (refer to picture above), and boil it in hot water for abour 3 minutes. Add 3 spoons of vinegar and sugar each into the hot water.

3) Last step: 
Wait for the sauce and all these ingredients to be cool off, and mix them together. Put in fridge to marinate for 1 day. 

4) Enjoy your Acar 

1) Acar 辣椒酱材料:
(以下的材料都要搅拌后放在锅里炒香大约一个小时半)

  • 红辣椒 x 10
  • 小辣椒 x 20
  • 小葱头 x 30
  • 辣椒干 x 20
  • 蒜米 x 10 瓣
  • 江鱼仔
  • 虾米
  • 腰豆
  • 石栗 x 10
  • 亚参果
  • 马六甲椰糖
  • 胡椒

2) 主料 :

  • 胡萝卜 x 7 根
  • 包菜 x 1 颗
  • 长豆 x 10 条
  • 青瓜 x 7 条
  • 青辣椒 x 5 条
  • 红辣椒 x 5 条

( 这些菜要切长形,然后放在热水里大约烫3 分钟)
* 热水里要加糖和醋各3 汤匙

3)最后步骤: 等这些酱料和青菜凉后,搅拌在炒好的辣椒酱 (放在冰箱,腌隔天才吃)